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Buy Ready Rubs

Not ready to mix your own rubs? Check out these great ready-rubs available for purchase!

Galena Dry Rubs & Seasonings

Blackened Seafood Seasoning
Blackened Seafood Seasoning is perfect for sauteing or grilling your favorite fish. A great combination of salt, herbs and spices, garlic, paprika, and onion to enhance any fish dish.

Blackened Seafood Seasoning is available in 6.25 oz. jars.
Galena
Chef Ivo's Asian Pear Rub
A Pan Asian flavor to add to chicken or as a topper for fresh vegetables. This rub includes onion, garlic, pear juice powder, teriyaki sauce powder, sake flavoring, mustard, ginger, white and black pepper to spice up any dish.

Chef Ivo's Asian Pear Rub is available in 5 oz. jars.
Galena
Chef Ivo's Cinnamon Chipotle Rub
Chipotle peppers and ground cinnamon combine with sugar, brown sugar, paprika, onion, and garlic for this zesty rub. Try the smoky heat of chipotle and the sweet taste of cinnamon on chicken, pork or ribs.

Chef Ivo's Cinnamon Chipotle Rub is available in 5.75 oz. jars
Galena
Chef Ivo's Feather-n-Fowl Poultry Seasoning
Add savory flavor to any chicken, turkey, or other poultry dish with this mixture of salt, spices, garlic, onion, sugar, bell peppers, and parsley.

Try adding a little to your next gravy to punch it up!

Chef Ivo's Feather-n-Fowl Poultry Seasoning is available in 6.50 oz. jars.
Galena

For more Galena rubs visit www.galenacanning.com


Spice Barn

Seafood Rub
A whole herb and spice seasoning blend with a lemon background flavor!

Contains: Sesame Seed, Dehydrated Onion & Garlic, Parsley, Spices, Corn Syrup Solids, Paprika, Lemon Peel, Citric Acid, Natural Flavor, Lemon Oil.

How to use: Brush oil or butter on fish fillet; sprinkle on seasoning; bake or broil.
Seafood Rub
Mesquite Lime Rub
Contains: Salt, spices, dehydrated vegetables (onion, garlic, red bell pepper), sugar, natural mesquite flavor, lime peel, lime juice powder (corn syrup, lime juice, lime oil), citric acid, less than 2% silicon dioxide added to prevent caking.
Mesquite Lime Rub
Buffalo Wing Rub
How to use: Buffalo Wing Rub may be rubbed or sprinkled on to the raw meat, or it may be sprinkled on to the cooked meat – all to taste. It may also be used as a marinade by using a mixture of water and vinegar (3:1) and add seasoning to taste.

Contains: Maltodextrin, hot sauce powder (aged cayenne peppers, vinegar, salt, garlic , modified food starch), sodium diacetate, salt, cornstarch, vinegar powder, natural flavor, torula yeast, extractive of paprika, citric acid, dehydrated garlic, extractive of capsicum, propylene glycol, disodium inosinate and guanylate, lactic acid, caramel color, less than 2% silicon dioxide added to prevent caking.
Buffalo Wing Rub
Spicy Chicken Rub
How to use: Apply topically, let stand 15 minutes to develop flavor, grill or cook as desired.

Contains: Onion, spices and herbs (including black pepper, red pepper, and sage), salt, garlic, brown sugar, lemon peel, paprika, silicon dioxide (added to prevent caking), maltodextrin, sugar, natural flavor, corn syrup solids.
Spicy Chicken Rub

For more Spice Barn seasonings visit www.spicebarn.com